The Chenshia 3-in-1 Vertical Charcoal Braai and Smoker combines a fire pit, open-flame grill and vertical smoker in one versatile outdoor cooking unit. Designed for braais, garden gatherings and outdoor adventures, it features adjustable airflow, a built-in temperature gauge and a two-tier cooking layout to support different cooking styles. Its modular construction also allows the components to be separated for easier transport and storage.
Ideal For:
- Backyard braais and outdoor family gatherings.
- Grilling steaks, vegetables and other barbecue favourites over charcoal.
- Slow-smoking meat and other suitable foods using charcoal and wood chips.
- Camping trips, picnics and other outdoor cooking occasions where transport is practical.
- Garden entertaining and outdoor spaces where a multifunctional cooking unit is useful.
Key Features:
- Three-in-One Cooking Design → Functions as a fire pit, open-flame charcoal grill and vertical smoker, giving you different ways to cook and enjoy outdoor gatherings.
- Temperature Gauge and Adjustable Air Vent → Helps you monitor the internal temperature and regulate airflow to manage cooking conditions.
- Integrated Ash Collection Tray → Collects burnt charcoal and ash at the bottom of the unit to simplify cleanup once everything has cooled.
- Two-Tier Cooking Layout → Provides two cooking levels for preparing different foods or making better use of the available cooking space.
- Front Access Doors and Water Tray → Allows access to the cooking chamber for checking food or adding fuel, while the water tray supports moisture management during smoking.
Specifications:
| Brand | Chenshia |
| Product Type | 3-in-1 vertical charcoal braai and smoker |
| Functions | Fire pit, open-flame grill and vertical smoker |
| Fuel Type | Charcoal and suitable wood chips |
| Temperature Control | Integrated analogue temperature gauge and adjustable bottom air vent |
| Cooking Levels | Two-tier cooking layout |
| Access Doors | Two front-facing access doors |
| Ash Collection | Integrated bottom ash tray |
| Additional Component | Water and drip tray |
| Construction | Modular, detachable design |
| Suitable For | Backyards, gardens and suitable outdoor cooking areas |
Enjoy more ways to cook outdoors with the Chenshia 3-in-1 Vertical Charcoal Braai and Smoker, combining grilling, smoking and fire pit functionality in one versatile unit.
Care and Safety Instructions:
- Use outdoors in a well-ventilated area and keep the unit away from buildings, flammable materials and overhanging structures.
- Place on a stable, level, heat-resistant surface before lighting.
- Allow the unit and ash to cool completely before cleaning, disassembly or storage.
- Follow the manufacturer's instructions for fuel use, temperature management and cleaning.
- Never leave a lit braai or smoker unattended.