The Berlinger Haus 8-Piece Knife Set with Acrylic Stand from the Black & Rose Gold Edition combines practical food preparation tools with a sleek, modern design. Featuring stainless steel blades with a black non-stick antibacterial coating, ergonomic non-slip handles and a 360° rotating acrylic stand, this set is ideal for everyday cooking and organised kitchen storage.

Ideal For:

• Home cooks preparing everyday meals.
• Cutting bread, vegetables, fruit and other ingredients.
• Preparing ingredients for family meals and dinner parties.
• Cooking enthusiasts looking for a coordinated knife set.
• Kitchens needing convenient, space-saving knife storage.

Key Features:

• Stainless Steel Blades → Provide practical cutting performance for a variety of food preparation tasks.
• Black Non-Stick Antibacterial Coating → Helps food release more easily from the blades and supports convenient cleaning.
• Heat-Treated, Laser-Cut Blades → Are designed to support sharpness and edge retention with proper care.
• Ergonomic Non-Slip Handles → Offer a comfortable grip and improved control during food preparation.
• 360° Rotating Acrylic Stand → Keeps the knives organised and accessible while adding a stylish accent to your countertop.

Specifications:

Bring style and practicality to your kitchen with the Berlinger Haus 8-Piece Knife Set from the Black & Rose Gold Edition, featuring essential cutting tools and convenient rotating storage.

What's in the Box:

• 1 × Chef Knife – 20cm.
• 1 × Bread Knife – 20cm.
• 1 × Santoku Knife – 17.5cm.
• 1 × Utility Knife – 12.5cm.
• 1 × Paring Knife – 9cm.
• 1 × Pair of Scissors.
• 1 × Knife Sharpener.
• 1 × 360° Rotating Acrylic Stand.

Cleaning & Care Instructions:

• Before First Use: Wash all items with warm water and mild dish soap, rinse and dry thoroughly before placing them in the stand.
• Hand Wash Only: Clean each knife with warm water and mild detergent immediately after use. Do not soak the knives or place them in the dishwasher.
• Dry Immediately: Use a soft cloth to dry the blades and handles thoroughly to help prevent water spots and corrosion.
• Use Suitable Cutting Boards: Choose wooden or plastic cutting boards to help maintain blade sharpness. Avoid glass, marble and granite surfaces.
• Maintain Blade Sharpness: Use the included sharpener as needed, following the manufacturer's instructions.
• Store Securely: Place each knife in its