Savour the vibrant flavours of India and Thailand with our delicious curries at Intricate Indian and Thai Restaurant in Sanddrift, Cape Town. Choose any 2 or 4 curries from our mouthwatering selection and treat your taste buds to an unforgettable culinary journey. With a blend of aromatic spices and fresh ingredients, each dish promises a burst of authentic taste that will leave you craving for more. Come experience the exotic charm of our cuisine and spice up your dining experience today!

What you Get

• Choice of any 2 x curries, or
• Choice of any 4 x curries

How to Redeem

• Look over the fine print for information on how you can redeem your voucher

Curry Menu

Curries - served with Basmati or Roti

• Butter Chicken
• Thai Green Curry: Carrots, green beans, broccoli and baby marrows.
• Tardka Dal Curry: Mixed lentils tempered with ginger, cumin and our own special spice blend. Served with extra long grain imported basmati rice & rotis. Vegetarian
• Lamb Vindaloo: Hot sweet & sour, curry cooked with potatoes. Served with extra long grain imported basmati rice & rotis.
• Palak Paneer Curry: Cubes of Indian cottage cheese cooked in a creamy, fragrant, spinach curry & a combination of spices. Served with extra long grain imported basmati rice & rotis. Vegetarian
• Lamb Rogan Gosht: Traditional Kashmiri lamb curry with a hint of fennel and ethnic spices. Served with extra long grain imported basmati rice & rotis.
• Thai Red Curry: Rambutan bamboo shoots, pineapple & tomato.
• Lamb Chettinad: Tender lamb pieces tempered with mustard seeds, curry leaves and a hint of tamarind in our special coastal spices. Served with extra long grain imported basmati rice & rotis.
• Dal Makhni Curry: Black lentils slow cooked overnight in a special vessel to give that rich creamy taste. Served with extra long grain imported basmati rice & rotis. Vegetarian
• Paneer Makhani Curry: Cubes of Indian cottage cheese cooked in a smooth buttery sauce of tomato and fresh cream. Served with extra long grain imported basmati rice & rotis. Vegetarian
• Saag Gosht: Juicy pieces of lamb cooked with fresh spinach and herbs. Served with extra long grain imported basmati rice & rotis.
• Brinjal Paloong Curry: Combination of brinjal, fresh spinach, chickpeas, tamarind, fresh ginger & a hint of garam masala. Served with extra long grain imported basmati rice & rotis. Vegetarian